The bread knife from Forge de Laguiole’s Art de la Table Tradition series is the perfect combination of traditional craftsmanship and a cultivated dining table. The Forge de Laguiole® bread knife is characterized by its impeccable and fluid cut, ideal for bread thanks to its micro-serrated blade. It will accompany you all day long, at all your meals for convivial moments with family or friends.

As most of the materials used are of natural origin, it is likely that their appearance (color, veining, grain) varies from one article to another.

The size of the knife indicated is its total length.